FORT CARSON, Colo. — From right, Garrison Command Sgt. Maj. Jason R. Mortensen, Garrison Commander Col. Sean Brown, Lucas Mortensen, Hailee Mortensen, Ginger Mortensen, Erica Brown, Amelia Brown, Madison Mortensen, and Aisling Brown help serve the nearly 3,000 meals that Fort Carson prepared for the Salvation Army on Thanksgiving Day, Nov. 23, 2023. Fort Carson culinary specialists prepared 300 turkeys, 20 cases of green beans and vegetables, eight cases of stuffing and eight cases of instant mashed potatoes that were donated to the Salvation Army for their Thanksgiving meal. The meals were distributed to five different locations in the Pikes Peak community.

Photo by Norman Shifflett